UK
Bodegas Hidalgo Triana Pedro Ximenez / 50 cl
by Bodegas HidalgoNew from:
£20.38
Shipping:
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Prices may incl. VAT *
Last refresh Nov/22/2023 12:52 PM
Last refresh Nov/22/2023 12:52 PM
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Brand
Bodegas Hidalgo
Joe Fattorini's Tasting Note: "Lets be honest here. This is the richest, stickiest, densest wine youll ever try. Its essentially the sweetening wine for other sherries, but here you have it unadulterated. And I love it. Not a wine so much as a pudding or a stylish alternative to Baileys. Some serve it over ice-cream but that seems wasteful. It does go with a rich cake. You really should try this once though just to taste the treacle, the figs, the prunes and baked raisins."
Produced by the Hidalgo Family bodega, established in 1792 in Sanlúcar.
Made using grapes dried on straw mats, fermented and fortified, then aged under the solaria system.
Powerful and impressive wine with luscious raisin and treacle aromas
Lots of prunes and figs in the mouth rounded off with an intense, warm, roasted nut finish.
Dark, rich and opulently sweet with a dried plum flavour and raisins on the nose.
Awards: IWC Silver.
Food Paring Suggestions: Strong Cheese, Chocolate, Fruit & Creamy Desserts, Mild & Light Cheese
Produced by the Hidalgo Family bodega, established in 1792 in Sanlúcar.
Made using grapes dried on straw mats, fermented and fortified, then aged under the solaria system.
Powerful and impressive wine with luscious raisin and treacle aromas
Lots of prunes and figs in the mouth rounded off with an intense, warm, roasted nut finish.
Dark, rich and opulently sweet with a dried plum flavour and raisins on the nose.
Awards: IWC Silver.
Food Paring Suggestions: Strong Cheese, Chocolate, Fruit & Creamy Desserts, Mild & Light Cheese
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