UK
Wholefood Earth Organic Chickpeas 1kg GMO Free / Vegan / High Fibre / High Protein / Certified Organic
by Wholefood EarthNew from:
£7.48
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Last refresh Aug/18/2023 08:56 AM
Last refresh Aug/18/2023 08:56 AM
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Wholefood Earth
A WORLD OF GOODNESS: In a world of fad diets, quick bites, and intricate recipes, dont forget about simple, nourishing organic wholefoods. Wholefood Earth is certified organic and has officially been awarded a 5-star Food Hygiene Rating
NUTRITIOUS Organic Chickpeas: Chickpeas, like other legumes like beans, peas, and lentils, are prized for their high protein and fibre content, and some are proven to be helpful to human health. It is also high in vitamins and minerals. Chickpeas are healthy, have a high energy potential, and their preparation is simple. As a result, they make excellent meat alternatives. Highly recommended for vegetarians and vegans.
HIGH-QUALITY INGREDIENTS: Organic chickpeas bring a colorful blend of protein, fibre, vitamins, and minerals to a variety of dishes. Chickpeas have a somewhat nutty taste and a soft texture after cooking. Chickpeas, after being cooked, can be added to a range of delectable recipes such as soups, salads, stews, and hummus.
INSTRUCTION FOR USE: Chickpeas are high in protein & a rich source of fibre. To Cook: Soak in water overnight, drain and rinse. Add to a pan. Cover with water and boil for 20-25 minutes for firmer beans of 40-45 minutes for softer beans. Great in curries and are the main ingredient for making hummus and falafels.
JUST THE GOOD STUFF / FULLY RECYCLABLE PACKAGING: We intend to get the purest gifts of Mother Nature from all over the world and offer to our customers the purest, organic, and healthy gifts of nature. Our products are gathered from the best origins
OUR STORY: We believe that Mother Nature knows best when it comes to quality, nutrition, and taste. We actively seek sustainable sources for our goods
NUTRITIOUS Organic Chickpeas: Chickpeas, like other legumes like beans, peas, and lentils, are prized for their high protein and fibre content, and some are proven to be helpful to human health. It is also high in vitamins and minerals. Chickpeas are healthy, have a high energy potential, and their preparation is simple. As a result, they make excellent meat alternatives. Highly recommended for vegetarians and vegans.
HIGH-QUALITY INGREDIENTS: Organic chickpeas bring a colorful blend of protein, fibre, vitamins, and minerals to a variety of dishes. Chickpeas have a somewhat nutty taste and a soft texture after cooking. Chickpeas, after being cooked, can be added to a range of delectable recipes such as soups, salads, stews, and hummus.
INSTRUCTION FOR USE: Chickpeas are high in protein & a rich source of fibre. To Cook: Soak in water overnight, drain and rinse. Add to a pan. Cover with water and boil for 20-25 minutes for firmer beans of 40-45 minutes for softer beans. Great in curries and are the main ingredient for making hummus and falafels.
JUST THE GOOD STUFF / FULLY RECYCLABLE PACKAGING: We intend to get the purest gifts of Mother Nature from all over the world and offer to our customers the purest, organic, and healthy gifts of nature. Our products are gathered from the best origins
OUR STORY: We believe that Mother Nature knows best when it comes to quality, nutrition, and taste. We actively seek sustainable sources for our goods
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