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Tete de Moine Half Wheel, Sealed, approx. 420g Monk's Head Cheese for Girolle

by Fromage de Bellelay Tete de Moine
Price comparison product image Tete de Moine Half Wheel,  Sealed,  approx. 420g Monk's Head Cheese for Girolle
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Fromage de Bellelay Tete de Moine
Tete de Moine Half Shrink-Wrapped Approx. 420 g Monk's Cheese for Girolle + 3 Swiss Flags
In the original Swiss Jura, the monks of the monastery Bellelay invented him many hundred years ago: the floral-spicy Tête de Moine AOC Switzerland, which is still made from the best Swiss raw milk.
With a rotary knife specially developed for this cheese (see shop), the so-called girolle, it can be scraped into decorative as well as highly aromatic rosettes: a feast for eyes and palate that is unparalleled. Hard cheese from Switzerland. Special cheese for Swiss raw milk cheese (cow's milk) at least 51% fat in
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