Brand
sevenhills wholefoods
Great Taste award winner 2018 - 2 star 'appealing and natural aroma with a lasting 'nutty' taste'
Ideal for those looking for a gluten-free alternative to regular flour, high in protein & fibre
Raw, processing temperatures remain below 45°C to retain vitamins and minerals
100% pure with nothing added, allergen free, certified organic by the UK Soil Association, environmentally sustainable practices employed, GMO free, non-irradiated
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