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Regional Cuisines of Medieval Europe: A Book of Essays (Garland Medieval Casebooks)
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ISBN
Brand
Routledge
Author
Melitta Weiss Adamson
Book Title
Regional Cuisines of Medieval Europe: A Book of� Essays
Format
Paperback
Item Height
229mm
Item Weight
386g
Item Width
152mm
Language
English
Number of Pages
272 Pages
Pages
N/A
Publication Name
Regional Cuisines of Medieval Europe: a Book of Essays
Publication Year
2011
Publisher
Taylor & Francis
Size
22.9 x 15.2 x 1.5 centimetres (0
Subject
History
Subject Area
International Law, Social Law
Subjects
History & Military
Type
Textbook
Weight
410grams
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